Relationship Between Whole Grain Consumption and Selective Attention: A Behavioral and Neuroelectric Approach

Producción científica › revisión exhaustiva

Idioma original	American English
Publicación	Journal of the Academy of Nutrition and Dietetics
Volumen	117
DOI	https://doi.org/10.1016/j.jand.2017.06.088
Estado	Published - sept 1 2017

Disciplines

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title = "Relationship Between Whole Grain Consumption and Selective Attention: A Behavioral and Neuroelectric Approach",

author = "C. Edwards and A. Walk and N. Baumgartner and M. Chojnacki and A. Covello and J. Evensen and S. Thompson and H. Holscher and N. Khan",

year = "2017",

month = sep,

day = "1",

doi = "10.1016/j.jand.2017.06.088",

language = "American English",

volume = "117",

journal = "Journal of the Academy of Nutrition and Dietetics",

}

TY - JOUR

T1 - Relationship Between Whole Grain Consumption and Selective Attention: A Behavioral and Neuroelectric Approach

AU - Edwards, C.

AU - Walk, A.

AU - Baumgartner, N.

AU - Chojnacki, M.

AU - Covello, A.

AU - Evensen, J.

AU - Thompson, S.

AU - Holscher, H.

AU - Khan, N.

PY - 2017/9/1

Y1 - 2017/9/1

UR - https://jandonline.org/article/S2212-2672(17)30702-5/fulltext

U2 - 10.1016/j.jand.2017.06.088

DO - 10.1016/j.jand.2017.06.088

M3 - Article

VL - 117

JO - Journal of the Academy of Nutrition and Dietetics

JF - Journal of the Academy of Nutrition and Dietetics

ER -