@article{611d0d32db21450dabfa5dde5a9bc7e2,
title = "Contemporary eco-food films: The documentary tradition",
author = "Murray, \{Robin L.\} and Heumann, \{Joseph K.\}",
note = "ABSTRACT This article examines the central role food has played in documentary films as early as the Lumiere Brothers' 1895 view, Repas de bebe/Baby's Breakfast through the more recent eco-food films from United States, Canadian and European film-makers. Responding to non-fiction works of Michael Pollan, popular US documentaries such as Food, Inc.",
year = "2012",
month = may,
day = "21",
doi = "10.1386/SDF.6.1.43\_1",
language = "American English",
volume = "6",
journal = "Studies in Documentary Film",
}