A Comparison of Work Aspect Preferences and Reinforcement Patterns in Foodservice Career Paths

Richard Wilkinson

Producción científica › revisión exhaustiva

Idioma original	American English
Publicación	Journal of Foodservice Business Research
Volumen	8
DOI	https://doi.org/10.1300/J369V08N02_04
Estado	Published - jun 14 2005

Disciplines

@article{5fc964f5a4f4495f81b24bb6ad858d9e,

title = "A Comparison of Work Aspect Preferences and Reinforcement Patterns in Foodservice Career Paths",

author = "Richard Wilkinson",

year = "2005",

month = jun,

day = "14",

doi = "10.1300/J369V08N02\_04",

language = "American English",

volume = "8",

journal = "Journal of Foodservice Business Research",

}

TY - JOUR

T1 - A Comparison of Work Aspect Preferences and Reinforcement Patterns in Foodservice Career Paths

AU - Wilkinson, Richard

PY - 2005/6/14

Y1 - 2005/6/14

UR - https://www.tandfonline.com/doi/abs/10.1300/J369v08n02_04

U2 - 10.1300/J369V08N02_04

DO - 10.1300/J369V08N02_04

M3 - Article

VL - 8

JO - Journal of Foodservice Business Research

JF - Journal of Foodservice Business Research

ER -