Perceived neighbourhood food environment and overweight and obesity among Supplemental Nutrition Assistance Program-Education (SNAP-Ed) participants in the Midwest US.

Bhagyashree Katare; Krystal Lynch; Krystal Lynch; Dennis Savaiano

doi:10.1017/S136898002000155X

Perceived neighbourhood food environment and overweight and obesity among Supplemental Nutrition Assistance Program-Education (SNAP-Ed) participants in the Midwest US.

Bhagyashree Katare, Krystal Lynch, Krystal Lynch, Dennis Savaiano

Eastern Illinois University

Purdue University

Research output: Contribution to journal › Article › peer-review

Original language	American English
Journal	Public Health Nutrition
Volume	24
DOIs	https://doi.org/10.1017/S136898002000155X
State	Published - Mar 1 2021

Disciplines

Environmental Health
Psychology

Access to Document

10.1017/S136898002000155XLicense: Unspecified

Cite this

@article{1c3a915d76134161a4b62222b22c8240,

title = "Perceived neighbourhood food environment and overweight and obesity among Supplemental Nutrition Assistance Program-Education (SNAP-Ed) participants in the Midwest US.",

author = "Bhagyashree Katare and Krystal Lynch and Krystal Lynch and Dennis Savaiano",

note = "SNAP-Ed or EFNEP participants' weight status may be associated with their perceptions of their neighbourhood food environments. Programmes incorporating nutrition education and food access initiatives should attempt to better understand participant perceptions in order to address barriers in their e ...",

year = "2021",

month = mar,

day = "1",

doi = "10.1017/S136898002000155X",

language = "American English",

volume = "24",

journal = "Public Health Nutrition",

}

TY - JOUR

T1 - Perceived neighbourhood food environment and overweight and obesity among Supplemental Nutrition Assistance Program-Education (SNAP-Ed) participants in the Midwest US.

AU - Katare, Bhagyashree

AU - Lynch, Krystal

AU - Savaiano, Dennis

N1 - SNAP-Ed or EFNEP participants' weight status may be associated with their perceptions of their neighbourhood food environments. Programmes incorporating nutrition education and food access initiatives should attempt to better understand participant perceptions in order to address barriers in their e ...

PY - 2021/3/1

Y1 - 2021/3/1

UR - https://pubmed.ncbi.nlm.nih.gov/32744206/

U2 - 10.1017/S136898002000155X

DO - 10.1017/S136898002000155X

M3 - Article

VL - 24

JO - Public Health Nutrition

JF - Public Health Nutrition

ER -

Perceived neighbourhood food environment and overweight and obesity among Supplemental Nutrition Assistance Program-Education (SNAP-Ed) participants in the Midwest US.

Disciplines

Access to Document

Other files and links

Cite this